Did I ever mention Qatar corn? Cups of corn with your choice of condiments... garlic, lemon, chili, butter, etc are amazingly popular here. There are stands selling the stuff everywhere. My kids love it!
posted by dervish at Sunday, May 22, 2005
2 Comments:
hey, that's Mexican fare, and great stuff! When we lived in Denver, our Palestinian-Mexican friends had a stand at the park down the street. Had it in both cups or on the cob (cob is best!)
I'd get it with marg, mayo, parmesan cheese, and chili sauce. OMG I'm going to make some today!!!
I'm scared of the corn here in the states. Grilled corn on the cob is the best.
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